Feast can arrange staff to help with setting up, waiting and cleaning up after your event.  Feast waiters and waitresses are classically dressed in black and white.

For cocktail parties we recommend one waiter per 20 guests and for sit-down meals one waiter for every 15 guests.

There is a minimimum of a 4 hour charge for staff.

Indicative costs for waiting staff are $17.50-25 per hour